Due to great success of this years free tasting day we invite all couples that have booked and paid for their wedding day at Delbury Hall to a free tasting day on 27 February 2011. Booking is essential to avoid disappointment.

Menu

Glass of fizz on arrival or soft option

Selection of Canapés

Crostini with roasted pepper, cherry tomato and buffalo mozzarella

Chicken sate with peanut dipping sauce

Spinach roulade with smoked salmon and dill cream cheese

Mini Yorkshire puds with beef and horseradish

Mini egg Benedict (V)

Starter

Warm goat’s cheese and red onion tartlet with wild rocket salad (V)

Carpaccio of beef with salsa verde and parmesan savings

Smoked salmon terrine with sweet dill mustard sauce

Main

Slow Roast Belly of Pork with caramelised apples, cider and cinnamon sauce

Chicken supreme with wild mushroom sauce

Fillet of Seabass with marinated peppers and a fennel sauce

Roasted vegetable tower drizzled with pesto and pinenuts

Dessert

A trio of puddings, chocolate brownie, Lemon cheesecake and strawberry meringue

Cheese board

Selection of local cheeses

Filter Coffee

(V) = Vegetarian Any dietary requirement please let us knows.

If you require any other food choice please let us know and we will try to accommodate your request.

Limited number of space available so book early.

Florist Sarah Jane Midwood will be attending